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Domestic Waste Bin

Supporting value+ food & beverage businesses developing innovative products and solutions that will make a positive contribution to the sustainability and circular economy credentials within their supply chains.

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OUR MISSION

To support value+ innovative food & beverage businesses who are reducing waste and tackling the following UNs SDGs: 

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Sustainable Agriculture

Reducing our reliance on non-renewable ingredients and improved nutrition.

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Sustainable Health

Ensure healthy lives and promote wellbeing for all at all ages.

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Sustainable Industry

Build resilient infrastructure, promote inclusive and sustainable industrialisation and foster innovation.

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Sustainable Consumption

Ensure sustainable food production to prevent loss of limited and important resources.

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Sustainable Partnerships

Strengthening partnerships across the value chain to reduce waste.

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WHAT YOU NEED TO KNOW

WHEN

Program Dates: 26th February 2024 - 17th May 2023

Applications Open: Monday 11th September 2023

Applications Close: Sunday 10th December 2023

WHERE

A hybrid model of online sessions and one in-person event:

  • Tuesday 5th - Thursday 7th March: Location TBC

COST

FREE - operational costs covered at no expense to you, thanks to the support of the NSW Government's Accelerating Regional Innovation Fund. Participants will be responsible for their own travel and accommodation expenses for the bootcamp.

OUTCOMES

  • Understanding of startup best-practices 

  • Validated idea with consumers and customers

  • A viable business model and revenue stream

  • Expert at pitching your business

  • 6-12 months growth plan

  • Expanded network of peers, customers, partners and potential investors

Examples of circular initiatives within the value+ food and bev supply chain:

HOW THE PROGRAM WORKS

Our bespoke program is designed to bolster your entrepreneurial abilities, provide access to our extensive network, and expedite your business growth while helping to shape a sustainable business model.

Bespoke Hybrid 12 week program delivered virtually with two in-person trips. Online sessions include weekly masterclasses, workshops, expert panels and homework.

Matched with a business coach to be with you every step of your program journey; providing you with personalised business advice 1:1 throughout the program.

Networking opportunities at industry events, with industry program partners, Food Futures network and fellow startup peers.

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STILL GOT QUESTIONS?

Book a call with our team and we'll help you decide which pathway is right for you and your venture.

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